Roast Bone In Chicken Breast with Fennel

Roast Bone In Chicken Breast with Fennel, an elegant dish, and delicious with complex flavors.  But don't let that keep you from devouring this perfect entree.  

Fennel is a wonderfully delicious vegetable when cooked to full tenderness like bone in chicken breast take, which takes longer to cook than boneless chicken breast.

My idea that the fennel would lend flavor to the chicken ad the chicken would flavor the fennel nicely was beyond my expectations.  The results were remarkable.
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Stovetop Hamburger Potato Carrot Casserole {Granny's Recipe}

Stovetop Hamburger Potato Carrot Casserole, super easy to make for a weeknight meal.  This was a mainstay meal when my children were growing up.

When I tell people we are having Hamburger Potato Carrot Casserole  for dinner, they say "that sounds good, what's in it?"  I answer them with, Hamburger, Potato, and Carrots--- simple ingredients.Full recipes can read by click this link

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Chicken Fajita Stuffed Peppers

Chicken Fajita Stuffed Peppers, flavors of the traditional fajitas in colorful bell peppers.  The peppers are stuffed with cooked strips of grilled chicken, bell pepper, onion and folded altogether in white queso then sprinkled with shredded sharp cheddar.  

Chicken Fajitas Stuffed Peppers are filled with all the ingredients served on the hot iron skillet you get at your favorite Mexican restaurant.   The bell peppers are cut in half and used for the vehicle for eating the fajita instead of flour tortillas.  

I like to cook the filled pepper in the rich sauce leftover from the cooking the peppers and onions just until they are soft yet still sturdy enough to pick up to eat.  That way, they are easy to pick up the whole filled pepper.  Leaving the stem on the pepper helps them hold together.  Full recipes can read by click this link

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Best Loaded Roasted BBQ Cauliflower Salad

Loaded Keto Roasted BBQ Cauliflower Salad, a low carb version of Loaded Potato Salad also known as Fauxtato.  Taste just like the standard version with all the flavors and few carbs.

Traditional potato salad is a favorite around our house for any occasion.  We love it.  It is perfect for potlucks and picnics you name it, Potato Salad is going to be on the table.

Here recently, my husband is on a low potassium diet, and potatoes are one of the foods that are very high in potassium.  Wouldn't you know he loves potatoes?  

My daughter has been telling me about a faux potato salad that was delicious.  You might say it is a loaded faux potato salad.

The Roasted BBQ Cauliflower Salad is absolutely delicious.  The ingredients are simple and straightforward, cauliflower, bacon, chicken, celery, red onion, red bell pepper, dill pickles, BBQ seasoning, and a dressing of mayonnaise, mustard, and sour cream. Yum. Full recipes can read by click this link

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Diced Green Tomatoes in Old Fashioned Meatloaf

Diced Green Tomatoes in Old Fashioned Meatloaf brings the meatloaf from average to extraordinary.  The meatloaf has tons of flavor with a delicious ketchup glaze spread over the top.

Old Fashioned Meatloaf is one of my family's favorite meals.  Who doesn't love a good meatloaf sandwich?  I make my classic meatloaf recipe most days, but for this recipes, I did a twist on our favorite.  

I usually add chopped green bell peppers and onions to my recipe, but I didn't have any bell peppers, and it was late in the day, and I didn't want to run to the store.

But I did have a few green tomatoes on the counter and didn't have time to fry them so I chopped them up and thought how would they taste adding them to the meatloaf for a substitute.  Thinking, I may just be on to something tasty.Full recipes can read by click this link

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Crispy Oven Baked Tacos

Crispy Oven Baked Tacos made with a homemade ground beef filling, covered with refried beans, and grated sharp cheese then topped with pico de gallo.  A weeknight meal the whole family will keep asking for. 

Recipes that take few ingredients and little time to make are often on our meal rotations.  Oven Baked Tacos are in that category.  I like to cook the taco filling ahead of time and have ready just before popping them in the oven.  

I like to heat the refried beans and have them the same temperature as the homemade taco filling.  

For the cheese, there is nothing better than grating the cheese yourself versus buying the bags of grated cheese.  Don't get me wrong I buy bagged grated cheese, but there are certain dishes I like to use the freshly grated cheese.  

I usually have the ingredients for the pico de gallo on hand, chopping and mixing them all together and hang out in the refrigerator to be ready to top the tacos as soon as they come out of the oven.Full recipes can read by click this link

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How To Make Southern Smothered Boneless Pork Chops Hearty And Delicious

Southern Smothered Boneless Pork Chops,  succulent boneless pork chops made from scratch ingredients with no canned soups or milk.  A classic southern comfort dish that is hearty and creamy rich in flavor with a heavy dose of amazing seasonings.  

Have you ever heard that pork is the other white meat?  Several years ago that was an advertising slogan for pork.  The goal was to increase consumer demand for pork and dispel its reputation as a fatty meat.  

When I grew up, I remember ham and pork chops were the favorite pork selections and being high in calories.  But in the last years, pork dish has evolved.    From pork roast made into pull pork to pork tenderloin marinaded, considered the leanest and most expensive piece of pork to buy. 

For the recipe, I used boneless pork chops which are basically top loin or rib chops with ribs removed.  They are lean, very little connective tissue, no fat.

While the boneless pork chops have fewer calories, the absence of the bone and lack of fat around the bone which gives all the rich flavor, tend to be tasteless. 

To bring the rich flavors back in the boneless pork chops sear them in a hot skillet and cook them in a velvety rich gravy, producing superb smothered pork chops.  Full recipes can read by click this link

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How To Make The Best Oven Rotisserie Chicken Breast

Oven Rotisserie Chicken Breast, succulent tender chicken breast that stands on its own or in any dish that calls for cooked chicken and better than store bought.    

Rotisserie Chicken is one of my all time favorite meats to eat.  On a buffet, I will pick the rotisserie chicken first.  It is hard to beat the taste of rotisserie chicken that it is cooked until it is so tender and falls off the bone.  

The chicken thigh is my favorite piece to eat, but on the eating plan that I am on, I can only have skinless, boneless chicken breast, so I decided to create a juicy, tender skinless, boneless chicken breast version.Full recipes can read by click this link

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