Pineapple Casserole, a sweet Southern casserole that can be served as a side dish or dessert at Easter on many Southern tables without a doubt. It is made with canned pineapple, flour and sugar, sharp cheddar cheese, and topped with crushed Ritz crackers.
Who would have thought pineapple, cheddar cheese, and Ritz crackers coming together would make a remarkable, delicious dish, only in the south.Full recipes can read by click this link
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